アルコールと心血管疾患の直接的リスク: 系統的レビューと用量反応メタ解析

Elizabeth Mostofsky1, Harpreet S Chahal2, Kenneth J Mukamal2

  • 1From Cardiovascular Epidemiology Research Unit, Department of Medicine, Beth Israel Deaconess Medical Center, Boston, MA (E.M., H.S.C., M.A.M.); Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA (E.M., E.B.R., M.A.M.); Department of Epidemiology and Biostatistics, Schulich School of Medicine & Dentistry, Western University, London, ON, Canada (H.S.C.); Division of General Medicine and Primary Care, Beth Israel Deaconess Medical Center, Boston, MA (K.J.M.); Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA (E.B.R.); and Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (E.B.R.). emostofs@mail.harvard.edu.

Circulation
|March 4, 2016
PubMed
まとめ

アルコールの摂取は 心血管疾患のリスクを増加させます 24時間後に適度な摂取は保護を与える可能性があります.

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