,

William C Wetzel1,2, Heather M Kharouba2,3, Moria Robinson2

  • 1Department of Entomology and Department of Ecology and Evolutionary Biology, Cornell University, Ithaca, New York 14853, USA.

Nature
|November 8, 2016
PubMed
まとめ

植物特性の差異は,特に栄養素の差異は,昆虫の草食性の性能を著しく低下させます. 平均的な品質ではなく 栄養素の多様性が 草食動物を抑制する上で 重要な役割を果たしていることを示しています

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