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Updated: Jul 29, 2026

Coupled Assays for Monitoring Protein Refolding in Saccharomyces cerevisiae
13:52

Coupled Assays for Monitoring Protein Refolding in Saccharomyces cerevisiae

Published on: July 9, 2013

熱ショック因子は,酵母とHeLa細胞で異なる方法で調節されます

P K Sorger, M J Lewis, H R Pelham

    Nature
    |September 3, 1987
    PubMed
    まとめ

    熱ショック反応は,熱ショック要素 (HSEs) によって活性化された熱ショック遺伝子を含む. 酵母熱ショック因子はDNAを構成的に結合し,熱誘発のリン酸化が転写を活性化します.

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