,

Science (New York, N.Y.)
|August 14, 1987
PubMed
まとめ

ヘパリンは通常,血栓を予防します. しかし,この研究では,ヘパリンは中性粒子の弾性酵素によってアンチトロンビンの不活性化を加速し,血管壁に対するヘパリンの凝固防止効果を潜在的に減少させることが判明しました.

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