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Updated: Sep 8, 2025

Author Spotlight: Unlocking the World of Intrinsically Disordered Regions with Cellular Sensing and Responses
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酵母真空のハイパーオスモティック・ストレスの初期の反応

Kalaivani Saravanan1, Patricia M Kane1

  • 1Department of Biochemistry and Molecular Biology, SUNY Upstate Medical University, Syracuse, NY 13210.

bioRxiv : the preprint server for biology
|August 20, 2025
PubMed
まとめ

酵母細胞は,真空基の脂質シグナリングを使用して,塩のストレスに適応します. フォスファチチドリノシトール3,5-ビスホスファート (PI(3,5) P2) は,より長期のストレス反応と連携して,V-ATPaseプロトンポンプを即時保護するために活性化します.

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