豆のバイオマスを増やし,根腐れを抑制し,クロロタロニル残留を減らす

Weiguang Jie1,2,3, Min Zhang1,2, Yiwen Tan1,2

  • 1Ministry of Education & Heilongjiang Provincial Key Laboratory of Plant Genetic Engineering and Biological Fermentation Engineering for Cold Region, Engineering Research Center of Agricultural Microbiology Technology, College of Heilongjiang Province & School of Life Sciences, Heilongjiang University, Harbin, China.

PubMed
まとめ

Rhizophagus intraradices と Acinetobacter calcoaceticus を含む微生物の免疫剤は 大豆の成長を大きく促進し,根の腐れを減少させます これらの有益な微生物は 農薬の残留を減らし 持続可能な農業のために 土壌の細菌群を変化させます