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Updated: Jun 11, 2026

A General Method for Evaluating Incubation of Sucrose Craving in Rats
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サクラロースまたはリバウディオシドAを推奨用量で摂取したネズミの腸内微生物の構成

Meztli Ramos-García1, Alma Delia Genis-Mendoza2,3, Carlos García-Vázquez1

  • 1División Académica de Ciencias de la Salud (DACS), Universidad Juárez Autónoma de Tabasco (UJAT), Villahermosa 86150, Mexico.

Metabolites
|August 27, 2025
PubMed
まとめ

サクラロースのような人工甘味料や,リバウディオシドAのような天然甘味料は,ネズミの腸内微生物の多様性を変化させなかった. しかし,特に高脂肪食のラットでは,クラスおよび属レベルでの特定の変化が観察されました.

キーワード:
腸内微生物群脂肪が多いダイエット非栄養的な甘味料リバウディオシドAサクラロース

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