スポーツ参加と食事の好みの性別差:イタリアの成人の横断研究

Francesca Campoli^1,2, Elvira Padua¹, Michele Panzarino^1,3

¹Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Open University, Via di Val Cannuta 247, 00166 Rome, Italy.

Sports (Basel, Switzerland)

|August 27, 2025

まとめ

活発な成人は植物性や繊維に富んだものを好みます男性は肉を好み女性は植物性飲料を好みスポーツ選手の間でさえ

科学分野:

栄養学
スポーツ科学
公衆衛生

背景:

成人のスポーツ参加と食事習慣の関連性は不明である.
食事の好みを決めるジェンダーの役割は十分に理解されていません

研究の目的:

イタリアの成人のスポーツ参加と個人の食事の好みとの関連を調べる.
スポーツ参加者の食事の選択における潜在的なジェンダーの違いを探求する.

主な方法:

イタリアの成人2665人 (≥18歳) を対象とした横断的な研究.
参加者は食事の好みやスポーツの習慣に関するオンラインアンケートに答えました
年齢,性別,喫煙に調整された多変量ロジスティック回帰モデルを使用した.

主要な成果:

スポーツに参加した成人は (≥1/週) 植物性飲料,低脂肪乳製品,魚,野菜,果物,全粒穀物,豆腐,ダークチョコレートを好むことが示された.
活動的なオスは肉と卵を好み活動的なメスは植物性飲料を好む
ボディビルダーは豆腐とダークチョコを好み,最も強い関連性は25~44歳のグループにある.

結論:

スポーツへの参加は植物性食品や繊維に富んだ食品の好みと独立的に結びついています
活動的な成人の間では食事の好みにおいて重要な性別の違いが残っています
栄養介入はスポーツ参加とジェンダーの両方を考慮する必要があります.

キーワード:

イタリアの大人横断研究食事の好み食事の選択性別の違い栄養習慣について身体活動スポーツの種類と栄養スポーツ参加

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