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Asia Zanzot1, Emma Copelotti1, Erminia Sezzi2

  • 1Department of Veterinary Sciences, University of Pisa, Viale delle Piagge 2, 56124 Pisa, Italy.

まとめ

食用昆虫の養殖は 持続可能な食糧と飼料の生産を可能にします オーガニックの基準を確立するには 昆虫の福祉と化学物質の使用に 取り組む必要があります 消費者の安全と規制への参加に 極めて重要です

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