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Updated: Sep 10, 2025

Study of In Vivo Glucose Metabolism in High-fat Diet-fed Mice Using Oral Glucose Tolerance Test OGTT and Insulin Tolerance Test ITT
08:13

Study of In Vivo Glucose Metabolism in High-fat Diet-fed Mice Using Oral Glucose Tolerance Test OGTT and Insulin Tolerance Test ITT

Published on: January 7, 2018

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2型糖尿病における超加工食品の消費と代謝パラメータ:横断的な研究

Julia Bauer1, Fernanda Oliveira Ayala1, Aline Marcadenti2

  • 1Graduate Program in Nutrition Sciences, Federal University of Health Sciences of Porto Alegre (UFCSPA), Porto Alegre 90050-170, RS, Brazil.

International journal of environmental research and public health
|August 28, 2025
PubMed
まとめ

2型糖尿病患者の加工食品と超加工食品の摂取量が高いことは,コレステロールとLDLの値上昇と関連しており,潜在的心血管リスクを示唆しています. 関連性を確認するにはさらなる研究が必要である.

キーワード:
NOVA食品分類2型糖尿病超加工食品

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