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タンザニアのアボカドの事例

Jonas Cromwell1, Stephen Whitfield2, Claire Helen Quinn2

  • 1School of Food Science and Nutrition, University of Leeds, Leeds, UK.

Agriculture and human values
|August 29, 2025
PubMed
まとめ

アフリカの国々は,高価値の作物の輸出において,大量の食料の浪費に直面しています. この研究は,タンザニアのアボカドのサプライチェーンの浪費と格差を テクノロジーだけでなく 社会的な関係も引き起こしていることを示しています

キーワード:
食料の損失食品廃棄物食品廃棄物規制について機関重要性慣行

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