関連する実験動画

Updated: Sep 9, 2025

Transformation of Probiotic Yeast and Their Recovery from Gastrointestinal Immune Tissues Following Oral Gavage in Mice
12:12

Transformation of Probiotic Yeast and Their Recovery from Gastrointestinal Immune Tissues Following Oral Gavage in Mice

Published on: February 8, 2016

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新型酵母メイエロジマ・ギリアーモンディYB1の技術的機能と生物安全性の可能性を発掘:プロバイオティクスの未来展望

Rajni Goyal1, Richa Arora1, Gurvinder Singh Kocher1

  • 1Department of Microbiology, Punjab Agricultural University, Ludhiana, Punjab, India.

Molecular nutrition & food research
|August 30, 2025
PubMed
まとめ

Meyerozyma guilliermondii YB1は,機能的な食品のスタートカルチャーとして有望であることが示されています. この酵母は酵素活性,抗菌性,強固な腸の生存能力を持ち,食品の安全性と消化性を高めます

キーワード:
メイロジマ・ギリアーモンディ発酵機能的スタートカルチャー腸の健康についてテクノ機能特性

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