:

Jinzhang Liu1, Qida He2, Linyan Li3,4

  • 1Department of Data Science, City University of Hong Kong, Hong Kong SAR, China.

GeroScience
|September 1, 2025
PubMed
まとめ

超加工食品 (UPF) の摂取量が増えると 生物学的老化が加速します 肥満の測定は,このリンクを大幅に媒介し,食事,体質,そして老化プロセスとの間の重要なつながりを強調します.

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