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Updated: Sep 9, 2025

Measuring Volatile and Non-volatile Antifungal Activity of Biocontrol Products
06:47

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Published on: December 5, 2020

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銀ナノ粒子と天然の抗菌剤を用いた抗菌剤の開発

Seyedeh Elmira Moosavi1, Annie Castonguay2, Steven Laplante2

  • 1Research Laboratories in Sciences, Applied to Food (RESALA), Canadian Irradiation Centre (CIC), MAPAQ Research Chair in food safety and quality, Institute of Nutrition and Functional Foods (INAF), INRS Armand-Frappier Santé Biotechnologie Research Centre, 531 des Prairies Blvd., Laval, QC H7V 1B7, Canada.

Microbial pathogenesis
|September 1, 2025
PubMed
まとめ

天然のエッセンシャルオイルと 銀のナノ粒子を組み合わせて 緑の抗真菌剤を作りました これらの製剤は,Botrytis cinerea,Rhizopus stolonifer,Alternaria brassicaeのような食品の腐食菌を効果的に制御し,食品保存の有望さを示しました.

キーワード:
抗真菌作用エッセンシャルオイル食品の保存方法HPLC分析についてシルバーナノ粒子腐った菌連携効果

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