ステグマスターールおよびそのエステルでカプセル化された従来のおよびペギラ化されたリポソームの安定性および細胞毒性に対する胃腸消化の影響
Magdalena Rudzińska1, Anna Grygier2, Anna Olejnik2
1Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Wojska Polskiego 28, Poznań, 60-637, Poland. magdalena.rudzinska@up.poznan.pl.
No abstract available in PubMed .
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