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Updated: Sep 9, 2025

Analysis of Effect of Compound Salt Stress on Seed Germination and Salt Tolerance Analysis of Pepper Capsicum annuum L.
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塩ストレス下でのオクロバクトラム中間体の膜適応は,ピーナッツ植物の成長促進を可能にします

Yanina B Reguera1, Adriana B Cesari1, Maria A Biasutti2,3

  • 1Departamento de Biología Molecular, Facultad de Ciencias Exactas, Físico-Químicas y Naturales, Universidad Nacional de Río Cuarto, Ruta Nacional 36, Km 601, Córdoba X5804BYA, Argentina.

Journal of applied microbiology
|September 4, 2025
PubMed
まとめ

オクロバクトラム・インターミディアム (L115) は,細胞膜を変化させ,植物の成長促進を維持することで,塩のストレスに適応する. このバクテリアは 塩分土壌での作物の回復力を改善する見込みです

キーワード:
オクロバクトラム・インターミディアムフラゲラ膜ホメオスタシスピーナッツ塩分度

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