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Updated: Sep 9, 2025
04:56
Assessment of Social Transmission of Food Preferences Behaviors
Published on: January 25, 2018
8.1K
青少年の自主的な食品購入と食事の質の関連性は,社会経済的な地位によって異なります.パイロット研究の結果
Sarah Shaw1,2, Sarah Crozier1,3, Cyrus Cooper1,2
1MRC Lifecourse Epidemiology Centre, University of Southampton, Southampton, United Kingdom.
PloS one
|September 4, 2025
まとめ
青少年
科学分野:
- 青少年 の 栄養
- 食事の評価
- 健康に関する社会経済的要因
背景:
- 青春期は生涯にわたる食事習慣を 育てるための重要な時期です
- 青少年の自主的な食品購入は 食事の質に大きな影響を与えます
- 青少年の食事選択と社会経済的地位の関係に関する研究は限られている.
研究 の 目的:
- 青少年が自主的に購入する食品が 食事の質に与える影響を調査する.
- 社会経済的な地位が 食料の購入と食事の質の関係に 影響を及ぼすかどうかを判断する.
- ティーンエイジャーの健康的な食生活を促進する介入の洞察を提供するためです.
主な方法:
- 11歳から18歳の青少年を対象とした横断的観察試験.
- 20項目の食品頻度アンケートを用いて食事の質を評価した.
- 携帯電話のエコロジカル・モメンタリー・アセスメント・アプリで1週間にわたって記録された食品の購入
主要な成果:
- 大半の青少年 (59%) は英国Eatwellガイドに従わなかった.
- 健康的な食品の購入は 全体的に食事の質の低下と関連していました
- 不健康な買い物と栄養不良の関連性は,社会経済的地位が低い青少年においてより強く見られた.
結論:
- 独立した食品の購入は,社会経済的地位によって格差が認められ,青少年の食事の質に大きく影響します.
- 青少年,特に社会経済的背景が低い青少年たちの健康的な食事の選択を支援するために,標的を絞った介入が必要である.
- ティーンエイジンの食事の格差に対処することは 長期的な健康と福祉の改善に不可欠です
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