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Updated: May 12, 2026

Arabidopsis thaliana Polar Glycerolipid Profiling by Thin Layer Chromatography TLC Coupled with Gas-Liquid Chromatography GLC
13:02

Arabidopsis thaliana Polar Glycerolipid Profiling by Thin Layer Chromatography TLC Coupled with Gas-Liquid Chromatography GLC

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栄養価 で 知ら れ て いる 栽培 品 種 の 紫色 米 の 正確 さ を 特定 する 可能性 の ある バイオマーカー と し て の 細菌 特定 の トライアキルグリセロール

Zhenchao Shao1, Shuangshuang Di2, Jie Lian1

  • 1School of Criminal Investigation, People's Public Security University of China, Beijing 100038, China.

Journal of the American Society for Mass Spectrometry
|September 5, 2025
PubMed
まとめ

紫米は,不飽和脂肪酸に富んだ特異的なトリアキルグリセロール (TAG) を独創的に蓄積しています. これらのTAGは,子紫米の認証と品質の確保のためのバイオマーカーとして機能します.

キーワード:
栄養上の利点と認証紫米 紫米細菌特異のトライシルグリセロールリピドミクス質量スペクトロメトリー画像

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Author Spotlight: Streamlining Rice Breeding with CRISPR/Cas for Obtaining Optimal Phenotypic and Agronomic Traits09:43

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