アルバニアの11歳から15歳の学生の栄養習慣の流行と社会統計学的相関

Jonida Stefa¹, Migena Gega¹, Brizida Refatllari¹

¹Faculty of Technical Medical Sciences, University of Medicine, Tirana, Albania.

Zdravstveno varstvo

|September 5, 2025

まとめ

アルバニアの幼児の栄養は,性別,年齢,富によって異なる. 若い子供や裕福な家庭の子供たちは朝食や果物や野菜を食べるなどの健康的な習慣を持っています

科学分野:

小児の栄養
公衆衛生
子供の発達

背景:

子供の頃の健康的な栄養習慣は成長,発達,精神的幸福に不可欠です
これらの習慣の蔓延と影響要因を理解することは標的を絞った介入に不可欠です

研究の目的:

アルバニアの学生の間で選択された栄養習慣の流行を評価する.
これらの栄養習慣に関連した社会統計学的相関を特定する.

主な方法:

11歳から15歳のアルバニアの学童5454人の全国的な代表的なサンプルを対象とした横断的な研究.
栄養習慣と社会人口学的要因に関するデータ
アソシエーションを決定するために使用されるバイナリロジスティック回帰分析.

主要な成果:

朝食の摂取量は男性,若い子供,裕福な家庭の子供では高かった.
果物や野菜の摂取量は男性では低かったが,若い子供や裕福な家族の子供では高かった.
甘い飲み物と甘い飲料の消費は若い子供と男性の間で低く,都市部住民も甘い飲み物の摂取量が低いことを示しました.

結論:

アルバニアの児童の栄養習慣には社会人口学的要因が大きく影響している.
特定の社会人口学的な背景に合わせたターゲットを絞った栄養介入が必要です
これらの介入は,子供たちの健康的な栄養習慣の発達を支援することができます.

キーワード:

アルバニア朝食果物と野菜栄養について学校に通う子供

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