TaGF14g、コムギの14-3-3タンパク質、乾燥および塩耐性の正の調節因子として機能

Hongyan Zhao1, Yang Zhang2, Puju Yu1

  • 1The International Science and Technology Cooperation Base (Genetic Engineering) of Chinese Ministry of Science and Technology, Key Laboratory of Molecular Biophysics of Chinese Ministry of Education, College of Life Science and Technology, Huazhong University of Science and Technology, Wuhan, 430074, China.

Plant cell reports
|December 15, 2025
PubMed
要旨