Zhifan He1, Ming Feng2, Lu Li3

  • 1Department of Nutrition and Food Safety, Chengdu Center for Disease Control and Prevention (Chengdu Institute of Health Supervision), No 4. Longxiang Road, Chengdu, China. 504574004@qq.com.

Scientific reports
|December 17, 2025
PubMed
まとめ

多成分栄養教育介入は、農村中国の栄養知識を大幅に改善しました。拡声器放送やWeChatビデオなどの低コスト戦略は、リソースが限られた地域で効果的です。

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