発酵性食物繊維とプロピオネットの保護効果は,ダール塩に敏感な高血圧と腎臓損傷において
Samuel D Walton1, John Henry Dasinger1, Emily C Burns-Ray1
1Department of Physiology, Medical College of Georgia, Augusta University, Augusta GA.
American journal of physiology. Renal physiology
|January 2, 2026
まとめ
No abstract available in PubMed .
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