豚の飼料における毒性菌類と真菌毒素の発生:労働者の被曝に対する潜在的な影響
Emilia Paba1, Francesco Mediati2,3, Ida Elena Rosamaria Montesanti2,3
1Department of Occupational and Environmental Medicine, Epidemiology and Hygiene, Italian Workers' Compensation Authority (INAIL), Monte Porzio Catone, Rome, Italy. e.paba@inail.it.
Mycotoxin research
|January 5, 2026
まとめ
No abstract available in PubMed .
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