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Updated: Feb 15, 2026

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類のフラボノイドに富んだ牛乳は,腸内酸化ストレスとバリア機能不全をマウスで保護する

Yingrui He1, Yigeng Qin1, Wenjun Xu1

  • 1Beijing Key Laboratory of Dairy Cow Nutrition, College of Animal Science and Technology, Beijing University of Agriculture, Beijing 102206, China.

Food chemistry
|February 13, 2026
PubMed
まとめ

牛の類フラボノイド抽出物 (CFE) は,有益な化合物で牛乳を豊かにし,抗酸化物質と腸を保護する特性を高めます. この強化牛乳は,健康を改善するための機能的な乳製品として有望であることが示されています.

キーワード:
抗酸化能力は,抗酸化物質の能力である.機能的な乳製品腸内微生物群 (gut microbiota) は,腸内微生物群 (gut microbiota) と呼ばれている.Nrf2シグナリングポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,ポリフェノール (Polyphenols) とは,

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