中国の世帯所得,栄養不良,死亡率
Biao Geng1, Ju Yang1, Chenglei Sun1
1Economical& Management College, West Anhui University, Lu'an ,237012,China.
African journal of reproductive health
|February 17, 2026
まとめ
家計収入の上昇と栄養の改善により,1995年から2020年の間に中国の死亡率は大幅に低下しました. これらの発見は,社会経済的要因と栄養状態が公衆衛生上の結果に与える影響を強調しています.
科学分野:
- 公衆衛生は公衆衛生である.
- デモグラフィー デモグラフィー 人口統計
- 社会経済学 社会経済学
背景:
- 中国は,人口と経済の大きな変化を経験しています.
- 収入,栄養,死亡率の相互作用を理解することは,公衆衛生政策にとって極めて重要です.
研究 の 目的:
- 中国における世帯収入,栄養不良,死亡率の縦断的関係を調査する.
- 成人と幼児の死亡率の動向を,収入の変化と栄養不足とともに分析する.
主な方法:
- 1995年から2020年までの縦断データを5年間隔で利用した.
- 成人の女性,成人の男性,乳児死亡率の調査傾向.
- 家庭の所得の変化と栄養不良の流行を分析した.
主要な成果:
- すべての年齢層で一貫した死亡率の減少が観察されました.
- 特に2010年以降,栄養不良の急激な減少を指摘した.
- 死亡率と収入と栄養失調の両方との間には逆の相関がみられ,共通の下降傾向による強い共動がみられた.
結論:
- 家庭の福祉,栄養状態の改善,保健システムの強化は,人口の健康状態の改善に寄与した.
- 栄養プログラムと社会福祉への持続的な投資を推奨する.
- 死亡率の減少を維持するために,母子保健サービスの強化を提唱する.
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