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Updated: Jun 30, 2026

Quantitative SERS Detection of Uric Acid via Formation of Precise Plasmonic Nanojunctions within Aggregates of Gold Nanoparticles and Cucurbit[n]uril
10:02

Quantitative SERS Detection of Uric Acid via Formation of Precise Plasmonic Nanojunctions within Aggregates of Gold Nanoparticles and Cucurbit[n]uril

Published on: October 3, 2020

栄養素の摂取と高尿血症患者の食事の質:マッチングされた集団研究

Ehn-Young Kim1, Seok-Jae Heo2, Yaeji Lee3

  • 1Department of Family Medicine, Severance Hospital, Yonsei University College of Medicine, Seoul, Republic of Korea.

Frontiers in nutrition
|February 20, 2026
PubMed
まとめ

ハイパーウリケミアの管理には,包括的な食事のアプローチが必要です. ハイパーウリケミアの個人は,しばしば繊維,ミネラル,および特定のビタミンの摂取量が低く,全体的に食事の質が低下します.

キーワード:
健康的な食生活指数ダイエットによる摂取量ハイパーウリケミア症候群栄養素の摂取量について尿酸は,尿酸というものです.

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