VideoCategory: Nutrigenomics and personalised nutrition

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Nutrigenomics and personalised nutrition research explore how individual genetic differences influence dietary responses and health outcomes. This interdisciplinary field combines genetic research and nutrition science to tailor diet plans based on a person’s unique genome, enhancing disease prevention and wellness. As a vital subset of Nutrition and dietetics, it informs innovative clinical practices and dietary recommendations. JoVE Visualize enriches this research area by pairing PubMed articles with JoVE experiment videos, offering a comprehensive view of experimental designs and methodologies for researchers and students.

Key Methods & Emerging Trends

Core Methods in Nutrigenomics and Personalised Nutrition

Established approaches in nutrigenomics include gene expression profiling, genome-wide association studies (GWAS), and biomarker analysis to identify genetic variants affecting nutrient metabolism and response. Nutritional intervention trials paired with omics technologies provide valuable data on gene-diet interactions integral to personalizing nutrition. Molecular techniques such as PCR and next-generation sequencing enable accurate genotype-phenotype correlations crucial for developing personalized nutrition PDF resources and clinical applications.

Emerging Techniques and Innovative Directions

Recent advancements focus on integrating multi-omics data—combining genomics, transcriptomics, metabolomics, and microbiomics—to refine personalized dietary strategies. Artificial intelligence and machine learning are increasingly applied to predict individual responses and optimize dietary recommendations. Additionally, novel bioinformatics tools support the interpretation of complex datasets, while advances in nutrigenomics applications explore dynamic gene-nutrient interactions, offering new insights beyond traditional nutrigenomics review articles. These innovations enhance understanding of how nutrigenomics contributes to personalized nutrition therapy and address ongoing nutrigenomics controversy with more precise data.

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VideoCategory: Nutrigenomics and personalised nutrition

Recently Published Articles

April 1, 1984

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Annals of Surgery

Physiology of serum gastrin production in neonates and infants

  • F Moazam, W J Kirby, B M Rodgers et al.

November 1, 1974

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Urologiia I Nefrologiia

[Importance of urea clearance in the diagnosis of uricopathy]

  • N I Lazarov et al.

May 1, 1984

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Soins. Chirurgie (Paris, France : 1982)

[Evaluation of nutritional status]

  • M C Anquetin, C Chouin, M N’Dongo et al.

June 1, 1983

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Journal of the National Cancer Institute

Inhibitory effect of betel nut extracts on endogenous nitrosation in humans

  • H F Stich, H Ohshima, B Pignatelli et al.