基因组学和农业. 在大米领域的合作
K S Fischer1, J Barton, G S Khush
1International Rice Research Institute (IRRI), P.O. Box 3127, Makati Central Post Office, 1271, Philippines.
概括
公共-私人合作对于大米基因组学来说至关重要,以使穷人受益. 一个共享的平台可以加速基因发现和改善营养,确保创新达到那些最需要他们的人.
科学领域:
- 农业科学 农业科学
- 基因组学就是基因组学.
- 生物技术是生物技术.
背景情况:
- 米基因组学的进步为提高生产率和改善营养提供了潜力.
- 私人投资不能优先考虑解决贫困和营养不良的产品.
- 公共遗传资源和私有专有技术之间存在差距.
研究的目的:
- 提出一种合作模式,用于在大米中应用基因组技术.
- 为公共利益加速基因发现.
- 鼓励公共和私营部门的创新.
主要方法:
- 该研究概述了公私合作的一般原则.
- 介绍了一个公共资源平台的模型.
主要成果:
- 拟议的模型有助于将基因组技术应用于社会利益.
- 它解决了需要一个公共平台来弥合公共资源和私人技术的需求.
结论:
- 一个协作性的公共资源平台对于将大米基因组学进步转化为穷人的实实在在的好处至关重要.
- 这种方法可以刺激创新,并确保公平地获得基因组技术.
更多相关视频
06:21Micron-scale Phenotyping Techniques of Maize Vascular Bundles Based on X-ray Microcomputed Tomography
Published on: October 9, 2018
07:43Agrobacterium-Mediated Genetic Transformation, Transgenic Production, and Its Application for the Study of Male Reproductive Development in Rice
Published on: October 6, 2020
相关概念视频
Plant Breeding and Biotechnology
Crop cultivation has a long history in human civilization, with records showing the cultivation of cereal plants beginning at around 8000 BC. This early plant breeding was developed primarily to provide a steady supply of food.
Transgenic Plants
Recombinant DNA technology called transgenesis is often used to add a foreign gene or remove a detrimental gene from an organism. Such genetically modified organisms are called transgenic organisms.
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
The Central Dogma
The central dogma explains the flow of genetic information from DNA nucleotides to the amino acid sequence of proteins.
RNA is the Missing Link Between DNA and Proteins
In the early 1900s, scientists discovered that DNA stores all the information needed for cellular functions and that proteins perform most of these functions. However, the mechanisms of converting genetic information into functional proteins remained unknown for many years. Initially, it was believed that a single gene is...
RNA is the Missing Link Between DNA and Proteins
In the early 1900s, scientists discovered that DNA stores all the information needed for cellular functions and that proteins perform most of these functions. However, the mechanisms of converting genetic information into functional proteins remained unknown for many years. Initially, it was believed that a single gene is...
Microorganisms in Agriculture and Food industry
Microorganisms play a crucial role in agriculture and the food industry, contributing to soil fertility, crop protection, and food production. Their functions range from nitrogen fixation and biopesticide production to fermentation and food preservation, making them indispensable to sustainable farming and food safety.Role in AgricultureNitrogen-fixing bacteria, such as Rhizobium (symbiotic) and Azotobacter (free-living), convert atmospheric nitrogen into ammonia through biological nitrogen...
Modern Molecular Taxonomy
Advancements in molecular biology have revolutionized the identification and characterization of bacteria, with multiple methods leveraging DNA sequencing for enhanced precision. As sequencing technologies improve and costs decline, these approaches are increasingly used in clinical, environmental, and evolutionary studies.Multilocus Sequence Typing (MLST) examines several housekeeping genes, essential chromosomal genes encoding cellular functions, to distinguish strains. Approximately...
