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Updated: Jun 24, 2026

Hydrophobic Salt-modified Nafion for Enzyme Immobilization and Stabilization
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关于瓦纳氧化酶的区域特异性

J S Martinez1, G L Carroll, R A Tschirret-Guth

  • 1Department of Chemistry and Biochemistry, University of California, Santa Barbara, California 93106-9510, USA.

Journal of the American Chemical Society
|July 18, 2001
PubMed
概括

海洋瓦纳氧化酶 (V-BrPO) 表明1,3-di-tert-butylindole的区域特异性氧化,产生一种非化. 这一发现突出了它们的催化潜力,并为氧化中间体提供了洞察力.

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