在皮马印第安人群中,阿迪波涅和2型糖尿病的发展
Robert S Lindsay1, Tohru Funahashi, Robert L Hanson
1National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health, 1550 East Indian School Road, Phoenix, AZ 85014, USA. rlindsay@mail.nih.gov
Lancet (London, England)
|July 13, 2002
概括
较低水平的阿迪波涅丁,一种与肥胖相关的蛋白质,预测2型糖尿病风险. 具有较高阿迪波涅丁度的个体显示,患上这种代谢障碍的可能性降低了.
科学领域:
- 代谢性疾病研究研究.
- 内分泌学 在内分泌学.
- 肥胖研究的研究.
背景情况:
- 阿迪波内克是一种由脂肪组织分泌的蛋白质激素.
- 它与调解与肥胖相关的胰岛素抵抗有关.
- 了解阿迪波内克丁的作用对于代谢疾病研究至关重要.
研究的目的:
- 调查阿迪波涅克丁水平与2型糖尿病的发展之间的关联.
- 在一项纵向研究中评估阿迪波涅丁对2型糖尿病的预测价值.
主要方法:
- 在皮玛印第安人群中进行了一项病例控制研究.
- 70名患有2型糖尿病 (病例) 的个人与70名基于BMI,年龄和性别的对照进行了匹配.
- 测量了基线阿迪波涅丁度,并在病例和对照组之间进行了比较.
主要成果:
- 与对照人群相比,在后来发展为2型糖尿病的个体中,基线阿迪波涅丁度明显较低 (p=0.01).
- 基线时较高的阿迪波涅克水平与2型糖尿病发病率降低有关 (IRR 0.63;p=0.02).
结论:
- 阿迪波涅丁可以作为预测2型糖尿病风险的生物标志物.
- 较低的阿迪波内克水平与患2型糖尿病的可能性增加有关.
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