在可变温度 (10-85摄氏度) 下,的水解
PierLuigi Zanonato1, Plinio Di Bernardo, Arturo Bismondo
1Dipartimento di Chimica Inorganica Metallorganica ed Analitica, Università di Padova, via Loredan 4, 35131, Padova, Italy.
Journal of the American Chemical Society
|April 29, 2004
概括
(VI) 的水解随着温度的增加而显著增加,影响了水解常数和度. 这项研究量化了这些依赖于温度的物种变化.
科学领域:
- 无机化学 无机化学 有机化学
- 水性地质化学 水性地质化学
- 核化学 核化学 核化学
背景情况:
- 对于了解的环境行为和核燃料再加工而言, (VI) 变种是至关重要的.
- 温度显著影响化学平衡,包括水解反应.
- 关于的温度依赖性,水解常数和热力学数据有限.
研究的目的:
- 为了研究(VI) 在化物介质中的水解的温度依赖性.
- 在温度范围 (10-85 °C) 中确定水解常量 (*β) 和水解度 (Delta H) 和水解恒量 (*β) 和水解度 (Delta H).
- 评估水解的热容量,并验证温度效应的预测模型.
主要方法:
- 用电位计定位来确定水解常数.
- 热量计用于测量水解的度.
- 紫外线/Vis吸收光谱和时间分辨率激光诱导光谱提供了互补的物种化数据.
主要成果:
- 水解常数 (*β1,1), *β2,2), *β5,3) 随着温度的增加增加增加了2-5个数量级.
- 水解的度 (Delta H2,2,Delta H5,3) 显示了温度依赖的变化,变得或多或少的内热.
- 水解的计算热容量是Delta C (p (2,2)) = (152 ± 43) J K−1 mol−1和Delta C (p (5,3)) = -229 ± 34) J K−1 mol−1.
结论:
- 升高的温度显著增强了 (VI) 的水解,改变了其水性物种.
- 热力学参数 (热量,热容量) 对于在不同热条件下精确建模的行为至关重要.
- 该研究为预测温度对水解的影响提供了有价值的数据,并验证了近似方法.
相关概念视频
States of Water
Water exists in any one of the three classical states: solid (ice), liquid (water), and gas (steam or water vapor). The state of water depends on i) the intermolecular forces that draw molecules together and ii) the kinetic energy that leads to movements that pull them apart.
Water freezes when the intermolecular forces are greater than the kinetic energy. Unlike most other substances, water is less dense in its solid state than in its liquid state. This is because each water molecule can form...
Water freezes when the intermolecular forces are greater than the kinetic energy. Unlike most other substances, water is less dense in its solid state than in its liquid state. This is because each water molecule can form...
Classifying Matter by State
Chemistry is the study of matter and the changes it undergoes. Matter is anything that has mass and occupies space. Matter is all around us; the air, water, soil, mountains, even our bodies are all examples of matter. Matter is divided into three states — solid, liquid, and gas — that are commonly found on earth. The fourth state of matter, plasma, occurs naturally in the interiors of stars.
Phase Transitions: Melting and Freezing
Heating a crystalline solid increases the average energy of its atoms, molecules, or ions, and the solid gets hotter. At some point, the added energy becomes large enough to partially overcome the forces holding the molecules or ions of the solid in their fixed positions, and the solid begins the process of transitioning to the liquid state or melting. At this point, the temperature of the solid stops rising, despite the continual input of heat, and it remains constant until all of the solid is...
Heating and Cooling Curves
When a substance—isolated from its environment—is subjected to heat changes, corresponding changes in temperature and phase of the substance is observed; this is graphically represented by heating and cooling curves.
For instance, the addition of heat raises the temperature of a solid; the amount of heat absorbed depends on the heat capacity of the solid (q = mcsolidΔT). According to thermochemistry, the relation between the amount of heat absorbed or released by a substance, q, and its...
For instance, the addition of heat raises the temperature of a solid; the amount of heat absorbed depends on the heat capacity of the solid (q = mcsolidΔT). According to thermochemistry, the relation between the amount of heat absorbed or released by a substance, q, and its...
Freezing Point Depression and Boiling Point Elevation
Boiling Point Elevation
The boiling point of a liquid is the temperature at which its vapor pressure is equal to ambient atmospheric pressure. Since the vapor pressure of a solution is lowered due to the presence of nonvolatile solutes, it stands to reason that the solution’s boiling point will subsequently be increased. Vapor pressure increases with temperature, and so a solution will require a higher temperature than will pure solvent to achieve any given vapor pressure, including one...
The boiling point of a liquid is the temperature at which its vapor pressure is equal to ambient atmospheric pressure. Since the vapor pressure of a solution is lowered due to the presence of nonvolatile solutes, it stands to reason that the solution’s boiling point will subsequently be increased. Vapor pressure increases with temperature, and so a solution will require a higher temperature than will pure solvent to achieve any given vapor pressure, including one...
Freezing Point Depression and Boiling Point Elevation
When a non-volatile solute is added to a pure solvent, it results in the lowering of the freezing point of the solvent. This phenomenon is called freezing point depression. The extent to which the freezing point is lowered depends on the molality of the solute -the number of moles of solute per kilogram of solvent and the cryoscopic constant of the solvent.From the plot of chemical potential, μ, against temperature, it is evident that the μ of both solid and liquid solvents decrease with...


