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在西非的肉狩猎,野生动物减少和鱼类供应
Justin S Brashares1, Peter Arcese, Moses K Sam
1Conservation Biology Group, Department of Zoology, University of Cambridge, Cambridge CB2 3EJ, UK. brashares@nature.berkeley.edu
概括
减少的鱼类供应增加了野生动物狩猎,威胁到热带野生动物的生存. 这项研究将鱼类供应不足与加纳狩猎增加和哺乳动物减少联系在一起,强调需要蛋白质替代品和更好的渔业管理.
科学领域:
- 生态与保护生物学 生态与保护生物学
- 野生动物管理 野生动物管理
- 渔业 科学 渔业 科学
背景情况:
- 野生肉贸易对热带脊椎动物的生存构成重大威胁.
- 有限的经验数据阻碍了对野肉贸易驱动因素和人类福利影响的理解.
研究的目的:
- 调查加纳30年来野生肉类贸易,鱼类供应和哺乳动物减少之间的联系.
- 分析林肉作为饮食主食的作用及其与蛋白质来源可用性的联系.
主要方法:
- 利用了加纳30年的数据,将哺乳动物种群变化与野生肉贸易和鱼类供应波动联系起来.
- 分析了当地市场数据,以确定鱼类供应,林肉需求和村庄饮食模式之间的关系.
主要成果:
- 鱼类供应不佳的年份与自然保护区的狩猎增加以及41种野生动物物种生物质的显著下降有关.
- 市场数据证实了鱼类供应和林肉需求之间的直接联系,强调了林肉的饮食重要性.
结论:
- 紧急开发负担得起的蛋白质替代品至关重要.
- 改善渔业管理是必要的,以减轻热带野生动植物的灭绝,这是由野肉贸易驱动的.
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