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Yaroslav E Ryabov1, Charles Geraghty, Amitabh Varshney

  • 1Department of Chemistry and Biochemistry, Center for Biomolecular Structure and Organization, University of Maryland, 1115 Biomolecular Sciences Building, College Park, Maryland 20742, USA.

概括

我们开发了一种更快的计算方法来预测蛋白质翻转. 这种使用主要成分分析的新方法比现有方法快500倍,并准确地模拟了蛋白质旋转扩散.