概括
性过氧化处理显著改善了诸如牛的小麦等菌素残留物的消化能力. 这提高了它们作为反动物能源的价值.
科学领域:
- 农业科学 农业科学
- 动物营养 动物营养
- 生物技术是生物技术.
背景情况:
- 红纤维素残留物是丰富的农业副产品.
- 它们的低消化能力限制了它们作为反动物料的使用.
- 提高料价值对于可持续的畜牧业至关重要.
研究的目的:
- 为了评估性过氧化水处理对林氏纤维素残留物的有效性.
- 评估这种处理对牛的微生物降解的影响.
- 为了确定是否处理的残留物可以作为反动物的能源.
主要方法:
- 纤维素材料 (小麦,玉米,玉米茎) 用稀释的性过氧化进行处理.
- 经过处理的残留物被化在牛体中,以便在现场评估微生物降解.
- 测量了干物质消失和细菌殖民.
主要成果:
- 处理显著增加了干物质消失的速度和程度.
- 小麦结构碳水化合物在处理后显示出发酵能力的增加.
- 观察到增强的细菌殖民和更快的细胞壁退化.
结论:
- 性过氧化处理改善了纤维素残留的营养价值.
- 经过处理的小麦草是反动物的一种可行的能源.
- 这种方法提高了微生物降解和营养素的可用性.
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