在深层土壤中有机碳的稳定性由新鲜碳供应控制
Sébastien Fontaine1, Sébastien Barot, Pierre Barré
1INRA, UR 874 Agronomie, 234 Avenue du Brézet, 63100 Clermont-Ferrand, France. fontaine@clermont.inra.fr
Nature
|November 13, 2007
概括
当微生物缺乏新鲜碳时,土壤的碳稳定性得到维持. 将新鲜碳添加到深层土壤可以加速古代土壤有机碳的分解,影响气候变化预测.
科学领域:
- 土壤科学 土壤科学
- 生物地质化学生物地质化学
- 环境科学 环境科学
背景情况:
- 土壤储存了大量的碳,超过了大气和生物质池.
- 控制土壤有机碳 (SOC) 稳定性和气候变化反应的因素尚不清楚.
- 深层土壤碳库存在稳定性方面特别缺乏研究.
研究的目的:
- 为了研究深层土壤 (0.6-0.8米) 中碳的稳定性.
- 了解新鲜碳供应在调节古代SOC的分解中的作用.
- 评估在不断变化的环境条件下对土壤碳动态的影响.
主要方法:
- 土壤有机碳的物理和化学特征.
- 测量微生物活动的土壤化实验.
- 放射性碳测年法用于确定土壤碳的年龄.
主要成果:
- 添加新鲜的植物性碳刺激了深层土壤中2567±226年的碳的微生物分解.
- 在没有新鲜碳投入的情况下,深层土壤有机碳的稳定性得到维持.
- 古代碳的微生物分解取决于不稳定有机物质的持续供应.
结论:
- 深层土壤有机碳的稳定性取决于微生物有限的新鲜碳来源.
- 未来的变暖可能不会显著地分解古老的深层土壤碳,如果新鲜碳投入仍然很低.
- 改变土地使用或增加土壤新鲜碳分布的农业实践可能会导致大量的古代碳损失.
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