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低血糖指数或高谷物纤维饮食对2型糖尿病的影响:一个随机试验

David J A Jenkins1, Cyril W C Kendall, Gail McKeown-Eyssen

  • 1Clinical Nutrition and Risk Factor Modification Center, St Michael's Hospital, Toronto, Ontario, Canada.

JAMA
|December 18, 2008
PubMed
概括

低血糖指数饮食在6个月内显著改善了2型糖尿病患者的血糖控制和心血管风险因素. 这种饮食方法为管理2型糖尿病提供了一个有希望的策略.

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