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Updated: Jun 6, 2026

Determination of Total Lipid and Lipid Classes in Marine Samples
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Determination of Total Lipid and Lipid Classes in Marine Samples

Published on: December 11, 2021

海洋渔业的营养指纹

Trevor A Branch1, Reg Watson, Elizabeth A Fulton

  • 1School of Aquatic and Fishery Sciences, Box 355020, University of Washington, Seattle, Washington 98195-5020, USA. tbranch@uw.edu

Nature
|November 19, 2010
PubMed
概括

渔业捕捞的平均热量水平 (MTL) 是一种广泛使用的海洋生物多样性指标. 然而,这项研究表明,捕获MTL并不能可靠地反映生态系统变化,因此需要对脆弱物种的丰度趋势进行更好的监测.

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