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通过Curdlan-polythiophene杂交的高度选择性的寡糖体传感

Gaku Fukuhara1, Yoshihisa Inoue

  • 1Department of Applied Chemistry, Osaka University, 2-1 Yamada-oka, Suita 565-0871, Japan. gaku@chem.eng.osaka-u.ac.jp

Journal of the American Chemical Society
|December 22, 2010
PubMed
概括

一种新型的库德兰-多基烯混合复合体作为敏感的糖化传感器. 这种传感器可以检测到水中低度的四糖糖糖.

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Oligosaccharide Assembly01:24

Oligosaccharide Assembly

Protein glycosylation starts in the ER lumen and continues in the Golgi apparatus. Glycosyltransferases catalyze the addition of sugar molecules or glycosylation of proteins. Usually, these enzymes add sugars to the hydroxyl groups of selected serine or threonine residues to form O-linked glycans or the amino groups of asparagine residues to form N-linked glycans. Different positions on the same polypeptide chain can contain differently linked glycans.
Multiple sugar molecules that may or may...