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纳米级的订单表面:对蛋白质吸附的影响

Andrew Hung1, Steve Mwenifumbo, Morgan Mager

  • 1Department of Materials, and Institute for Biomedical Engineering, Imperial College London , London, UK, SW7 2AZ.

Journal of the American Chemical Society
|January 7, 2011
PubMed
概括

单层保护的金属纳米粒子 (MPMN) 显示基于连接体组成的可调节蛋白质吸附. 氨酸残留物是细胞染色体C与这些图案纳米材料表面结合的关键.

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Many proteins form complexes to carry out their functions, making protein-protein interactions (PPIs) essential for an organism's survival. Most PPIs are stabilized by numerous weak noncovalent chemical forces. The physical shape of the interfaces determines the way two proteins interact. Many globular proteins have closely-matching shapes on their surfaces, which form a large number of weak bonds. Additionally, many PPIs occur between two helices or between a surface cleft and a polypeptide...