肠道微生物群的组成与老年人的饮食和健康有关
Marcus J Claesson1, Ian B Jeffery, Susana Conde
1Department of Microbiology, University College Cork, Ireland.
Nature
|July 17, 2012
概括
老年人的饮食和肠道微生物群组成与健康状况和脆弱性有关. 微生物群多样性的变化,受饮食和生活状况的影响,与与衰老相关的健康下降相关.
科学领域:
- 老年学是指老年学的学科.
- 微生物学 微生物学
- 营养科学 营养科学
背景情况:
- 肠道微生物群的改变与诸如肥胖和炎症性疾病等慢性疾病有关.
- 老年人与年轻人相比,肠道微生物群的个体间变化更大.
研究的目的:
- 调查老年人便微生物群组成,生活状况,饮食和健康状况之间的关系.
- 探索微生物群的多样性和组成如何与衰弱,并发病,营养状况,炎症和衰老中的便代谢物相关.
主要方法:
- 根据居住地点 (社区,日间医院,康复,长期护理) 和饮食模式,分析了178名老年人便微生物群组成.
- 微生物群的相关性与脆弱性,并发性,营养状况,炎症标志物和便水代谢物的测量.
主要成果:
- 便微生物群的组成按居住地和饮食分类对象,观察到不同的分组.
- 微生物群的组成与脆弱性,并发症,营养状况,炎症和便代谢物有显著的相关性.
- 与社区居民相比,长期护理中的个人显示微生物群多样性明显较低;社区相关微生物群的丧失与脆弱性增加相关.
结论:
- 饮食,肠道微生物群和老年人的健康状况之间存在着密切的关系.
- 肠道微生物群的饮食驱动的改变在衰老过程中健康下降的不同速度中起作用.
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