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在乳腺癌模型中,阿斯巴拉金的生物可用性控制了转移
Simon R V Knott1,2,3, Elvin Wagenblast2,4,5, Showkhin Khan2,6
1Cancer Research UK Cambridge Institute, University of Cambridge, Li Ka Shing Centre, Robinson Way, Cambridge CB2 0RE, UK.
Nature
|February 8, 2018
概括
饮食中阿斯巴拉金的可用性显著影响了乳腺癌的转移. 限制这种氨基酸可以减少转移而不会影响原发性瘤的生长,从而提供一种潜在的治疗策略.
科学领域:
- 癌症学
- 癌症生物学
- 转移研究
背景情况:
- 乳腺癌的异质性影响了转移潜力.
- 之前的研究确定了转移的候选驱动因素.
- 阿斯巴拉金合成酶的表达与转移性复发相关.
研究的目的:
- 研究阿斯巴拉金在乳腺癌转移中的作用.
- 确定阿斯巴拉金水平是否会影响转移性进展和侵入性.
主要方法:
- 具有差异表达分析的功能性乳腺癌模型.
- 在体外和体内RNA干扰选.
- 操纵阿斯巴拉合成酶表达和饮食限制阿斯巴拉.
- 评估侵袭性潜力和表皮细胞转移到介质细胞的标记物.
主要成果:
- 阿斯巴拉金的生物可用性强烈影响转移潜力.
- 降低阿斯巴拉金水平 (通过敲击,l-阿斯巴拉金酶或饮食) 减少了转移.
- 增加阿斯巴拉金水平促进了转移性进展.
- 改变的阿斯巴拉金可用性影响了表皮细胞转化为介质细胞的蛋白质.
结论:
- 阿斯巴拉金的可用性是乳腺癌转移进展的关键调节剂.
- 针对阿斯巴拉金代谢是一种减少转移的潜在治疗策略.
- 甲状腺转化为甲基酶的途径与阿斯巴拉金介导的转移调节有关.
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