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Updated: Oct 13, 2025

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饮食中的棕酸通过施瓦恩细胞促进了前列腺的记忆

Gloria Pascual1, Diana Domínguez2, Marc Elosúa-Bayes3

  • 1Institute for Research in Biomedicine (IRB Barcelona), The Barcelona Institute of Science and Technology (BIST), Barcelona, Spain. Gloria.pascual@irbbarcelona.org.

Nature
|November 11, 2021
PubMed
概括

饮食中的棕酸 (PA) 通过诱导瘤细胞的稳定,类似记忆状态来促进癌症转移. 这种影响涉及特定的脂肪酸转运体和表观遗传变化,突出显示饮食与癌症进展之间的联系.

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In the CNS, neurogenesis, the birth of new neurons from stem cells, is limited to the hippocampus in adults. In other regions of the brain and spinal cord, neurogenesis is almost non-existent due to inhibitory influences from neuroglia, especially oligodendrocytes, and the absence of growth-stimulating cues. The myelin produced by oligodendrocytes in the CNS inhibits neuronal regeneration. Furthermore, astrocytes proliferate rapidly after neuronal damage, forming scar tissue that physically...
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