青少年成长和发育中的营养
Shane A Norris1, Edward A Frongillo2, Maureen M Black3
1SAMRC Developmental Pathways for Health Research Unit, Department of Paediatrics, University of the Witwatersrand, Johannesburg, South Africa; Global Health Research Institute, School of Health and Human Development, University of Southampton, Southampton, UK.
Lancet (London, England)
|December 2, 2021
概括
青少年营养对于终身健康和后代至关重要, 在这个敏感的成长阶段优化营养会影响青春期,成年人的健康和整体生理发育.
科学领域:
- 公共卫生
- 发育生物学
- 营养科学
背景情况:
- 青春期是成长的关键时期,
- 目前的粮食环境存在营养不良和肥胖的双重负担.
- 青少年营养研究和政策制定资源严重不足.
研究的目的:
- 突出营养对青少年发育的深刻和多方面的影响.
- 强调应对青少年需求的综合营养政策的需要.
- 强调青春期营养状况对健康的长期影响.
主要方法:
- 关于青少年营养的文献综述和现有研究.
- 分析营养,生长和生理系统之间的相互作用.
- 对政策缺陷和青少年营养研究投资不足的研究.
主要成果:
- 营养显著影响青春期的时间,身体组成和成年非传染性疾病的风险.
- 青少年的发育,包括神经发育和免疫力,对营养状况很敏感.
- 青春期早期怀孕对青春期的母亲和下一代都有风险.
结论:
- 青春期是一个关键的,营养敏感的发育阶段.
- 在青春期改善营养对个人和公共健康有很大好处.
- 迫切需要基于证据的综合政策来应对青少年的营养问题.
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