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Updated: Jul 29, 2025

Author Spotlight: Quantification of Aflatoxins and Phytoalexins in Peanut Seeds to Identify Genetic Resistance Against Aspergillus
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Author Spotlight: Quantification of Aflatoxins and Phytoalexins in Peanut Seeds to Identify Genetic Resistance Against Aspergillus

Published on: April 19, 2024

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通过短波红外高光谱成像探索花生中的空间时间分布模式和阿弗拉托辛B1和总阿弗拉托辛的定量检测,并通过短波红外高光谱成像进行检测

Zhen Guo1, Jing Zhang2, Haowei Dong1

  • 1School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong 255049, China.

Food chemistry
|May 27, 2023
PubMed
概括

这项研究引入了一种使用短波红外高光谱成像技术的新方法,以快速准确地检测花生中的 aflatoxin. 这为食品安全和预警系统提供了一种非破坏性的方法.

关键词:
非洲毒素 (Aflatoxin) 是一种毒素.亚斯伯吉勒斯 (Aspergillus flavususus) 是一种有的植物.超光谱成像技术的使用.花生颗粒花生颗粒短波红外线是一种短波红外线.

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