乳制品和植物性蛋白质饮料:体外消化行为和对肠道屏障生物标志物的影响

Elena Arranz1, Annalisa Segat2, Gemma Velayos2

  • 1Teagasc Food Research Centre, Moorepark, Fermoy, Co Cork P61 C996, Ireland.

概括

饮料中的植物蛋白与乳制品蛋白相比,显示出类似的消化和肠道健康影响. 这支持在营养饮料中使用植物性替代品,满足不断增长的消费者需求.

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