酸乙烯和大米植物之间的相互作用:新的转化途径和代谢网络干扰
Huanhuan Xing1,2, Xiaolong Yu1, Jianteng Sun1
1Guangdong Provincial Key Laboratory of Petrochemical Pollution Processes and Control, School of Environmental Science and Engineering, Guangdong University of Petrochemical Technology, Maoming, 525000 Guangdong, China.
Environmental science & technology
|June 1, 2023
概括
甲酸以酸丁 (DnBP) 等甲酸以转化,产生新的化合物,影响植物新陈代谢和可能影响人类健康. 这些DnBP中间体由于塑化剂污染,对作物安全构成风险.
科学领域:
- 环境化学环境化学
- 植物新陈代谢 植物新陈代谢
- 食品安全 食品安全
背景情况:
- 甲酸乙是一种广泛存在的环境污染物.
- 了解它们与大米等主食作物的相互作用,对于评估人类暴露风险至关重要.
- 关于植物中酸盐的转化途径的知识有限.
研究的目的:
- 为了阐明大米植物中di-n-butyl甲酸盐 (DnBP) 的转化途径.
- 为了研究大米对DnBP暴露的代谢和蛋白质反应.
- 评估DnBP降解产品对作物安全的潜在风险.
主要方法:
- 使用超高性能液态染色学-四极点飞行时间质谱法 (UPLC-QTOF-MS) 进行非目标查.
- 蛋白质组分析以确定蛋白质表达的变化.
- 代谢分析分析,以描述代谢途径的改变.
- 分子对接以预测DnBP和蛋白质之间的相互作用机制.
主要成果:
- 确定了大米中DnBP的16种中间转化产品,包括新型化合物.
- DnBP改变了大米蛋白的表达,影响了抗氧化剂的合成,应激反应和光合作用.
- 代谢分析显示了关键代谢途径的显著扰乱,包括酸盐循环和氨基酸代谢.
- 暴露于单一-n-丁甲酸盐 (MnBP) 显著改变了植物的代谢特征和分子功能.
结论:
- 在大米中,DnBP经历了复杂的代谢转化,产生潜在的有害中间体.
- DnBP及其代谢物破坏了植物必不可少的代谢过程和分子功能.
- DnBP的降解产物对植物代谢构成风险,引发了对作物安全和塑化剂污染的担忧.
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