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过多的盐摄入量会降低一般女性人口的骨密度
Hiroyuki Takase1, Yuki Takeuchi2, Tomotada Fujita2
1Department of Internal Medicine, Enshu Hospital, Hamamatsu, Japan.
European journal of clinical investigation
|June 5, 2023
概括
过多的食盐摄入会显著降低女性的骨密度,无论年龄和健康状况如何. 减少盐摄入量可以帮助预防骨质疏松症.
科学领域:
- 老年学是一门学科.
- 营养科学 营养科学
- 骨的新陈代谢 骨的新陈代谢
背景情况:
- 骨质疏松症是一种由营养影响的复杂疾病.
- 高盐摄入量与骨质疏松症和高血压有关.
- 这项研究研究了食盐对女性骨密度的影响.
研究的目的:
- 为了研究饮食盐摄入量与骨密度之间的关系.
- 评估生活方式相关疾病对这种关系的影响.
主要方法:
- 研究了884名女性 (平均年龄为60.1岁).
- 盐摄入量通过点滴尿样进行测量.
- 骨密度的评估是使用骨的定量超声波进行的.
主要成果:
- 骨密度与盐摄入量有负相关性.
- 患有高血压,糖尿病或脂质失调的参与者骨密度较低,盐摄入量较高.
- 这种负面关联在调整年龄和并发症后仍然存在.
结论:
- 过多的盐摄入独立减少女性的骨密度.
- 饮食盐摄入量是骨质疏松症的可修改风险因素.
- 减少盐是骨质疏松症的一个潜在的预防策略.
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