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Updated: Jul 27, 2025

Chromatographic Fingerprinting by Template Matching for Data Collected by Comprehensive Two-Dimensional Gas Chromatography
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Chromatographic Fingerprinting by Template Matching for Data Collected by Comprehensive Two-Dimensional Gas Chromatography

Published on: September 2, 2020

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两种数据处理方法的比较,用于在不同的蒸液中识别芳香标记,使用全面的二维气体染色学-飞行时间质谱数据集

Zhipeng Liu1, Kangzhuo Yang1, Zhanglan He1

  • 1Flavor Innovation Center, Technology Research Center, Wuliangye Yibin Co., Ltd., Yibin, China.

Journal of food science
|June 7, 2023
PubMed
概括

这项研究使用先进的GC×GC-TOFMS识别了威士忌,白兰地,朗姆酒和酒等烈酒中的关键芳香化合物. 预测中的变量重要性 (VIP) 方法在确定这些关键的波动性标志物方面被证明是有效的.

关键词:
GC×GC-TOFMS 的时间香味标记器香味标记器这是一个比较的比较.数据处理方法的数据处理方法.蒸酒是一种蒸的液体.

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