让CRISPR-Cas系统发挥作用:为提高作物质量的高效和精确基因组编辑提供了一个黄金窗口
Arooj Tariq1, Muntazir Mushtaq2, Huwaida Yaqoob1
1Department of Biotechnology, School of Biosciences and Biotechnology, BGSB University, Rajouri, J&K, India.
GM crops & food
|June 8, 2023
概括
基因组编辑 (GE) 技术,特别是CRISPR/Cas,正在彻底改变作物改进,以应对全球粮食安全挑战. 本次审查强调了基于CRISPR的转基因用于提高作物和实现营养安全.
科学领域:
- 农业科学 农业科学
- 基因组学就是基因组学.
- 生物技术是生物技术.
背景情况:
- 养活日益增长的全球人口受到气候变化的挑战.
- 基因组编辑 (GE) 技术正在迅速推进应用基因组学和分子育种.
- 克里斯普尔/卡斯系统已经成为改善作物的重要工具.
研究的目的:
- 审查基于CRISPR的基因组编辑在作物中的功能动态和应用.
- 展示CRISPR/Cas系统在新作物编辑方面的潜力.
- 为利用CRISPR/Cas提供基础,以提高粮食和营养安全.
主要方法:
- 审查CRISPR/Cas系统在作物改良中的应用.
- 通过CRISPR技术实现的基因组修饰的分析.
- 关于针对基因进行新作物编辑的知识汇编.
主要成果:
- 克里斯普尔/卡斯能够进行各种基因组修改,包括基因替代和多重编辑.
- 应用包括增强生物/无生物耐药性,收获后的特征和营养价值.
- 克里斯普尔促进基因调节,选突变发生,以及野生作物植物的繁殖.
结论:
- 基于CRISPR的基因组编辑为作物增强提供了多功能策略.
- 使用CRISPR/Cas进行向基因编辑对于解决粮食和营养安全至关重要.
- 本综述是应用CRISPR/Cas技术在农业中的资源.
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