Su-Hyeon Kim1, Da-Ran Kim1, Youn-Sig Kwak1,2

  • 1Division of Applied Life Science (BK21Plus) and Research Institute of Life Science, Gyeongsang National University, Jinju 52828, Korea.

PubMed
概括

这项研究揭示了果品种微生物群落的相似之处,识别了像Streptomycetaceae这样的关键细菌. 了解这些植物微生物群对于改善果的健康和弹性至关重要.